Please review the material below which covers cut style and pricing. Call or e-mail us if you have any questions. If you would like to reserve a package, we require a $100 deposit and your contact information. You may call us, e-mail, or snail mail with your information and deposit. Thank you!
2019 Pricing
TOTAL COST: $300
All cuts are vacuum sealed. Vacuum sealing greatly extends the shelf life of frozen meat products.
Our Bulk Beef Economy Pack includes:
- 25# Ground Beef
- 2 Tenderloin Steaks @ 1.25″
- 4 Rib-eye Steaks @ 3/4″
- 4 New York Strip Steaks @ 3/4″
- 4 Top Sirloin Steaks @ 3/4″
- 2 Chuck Roasts (appx 2.5# each)
- 2 Packages Short Ribs @ 6 Ribs/pack
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